Blue Cheese – Big Buddha Seeds
 
A legendary hybrid, Blue Cheese combines the fruity sweetness of Blueberry with the unmistakeable savoury tang of Big Buddha’s original Cheese. Celebrated worldwide and one of the best-selling strains ever produced, Blue Cheese balances flavour, effect, and ease of cultivation. Award-winning and recognised as a true modern classic.
 
Strain Information:
Strain Name: Blue Cheese
Strain Breeder: Big Buddha Seeds
Lineage: Blueberry × Big Buddha Cheese
Genetics: 75% Cheese (Indica dominant), 25% Blueberry (Sativa influence)
Seed Type: Feminised
Flowering Type: Photoperiod
Flowering Time: Indoors 8–10 weeks; Outdoors harvest towards the end of October
Effect: Euphoric, uplifting, and functional high
Aroma: Sweet fruity berry scent with musky Cheese undertones
Taste: Fresh blueberry notes combined with pungent Cheese depth
Height: Medium structure with strong branching
Yield: Generous harvest potential, suitable for both indoor and outdoor setups
 
Strain Description:
Blue Cheese was carefully bred by selecting a Blueberry male with outstanding fruity qualities and combining it with the backbone of Big Buddha’s breeding line—the original Cheese. The resulting hybrid unites a sweet berry flavour with the savoury musk of Cheese, producing a unique taste and aroma experience. THC content is typically high, bringing an energising yet functional effect that remains euphoric and sociable. Blue Cheese stands out as a crowd favourite and continues to rank among the most reliable and flavoursome hybrids.
 
Growing Information:
A reliable feminised photoperiod strain, Blue Cheese flourishes both indoors and outdoors. Flowering completes within 8–10 weeks inside, while outdoor growers should plan for a late October harvest. Plants tend to reach medium height with sturdy branching, making them suitable for training and canopy management. Yields are consistently rewarding, and the strain is noted for its vigour and stability across different environments.
 
Strain Flavour And Aromas:
Blue Cheese offers a layered sensory experience. On the nose, it delivers sweet, tarty berry notes reminiscent of fresh blueberries, offset by a musky Cheese undertone that adds richness. The flavour mirrors this balance—fruity, fresh, and potent, yet underpinned by the savoury depth of the Cheese lineage. Dominant terpenes include myrcene (earthy body), limonene (citrus-fruit brightness), and caryophyllene (spicy musk), which combine to create its unique profile.
 
Strain Lineage:
Blue Cheese was created by crossing a specially selected Blueberry male with the original Big Buddha Cheese. From the offspring, a fruit-forward male was chosen as the foundation of the line. This hybrid captures the best of both worlds: Blueberry’s sweet, uplifting qualities with Cheese’s musky, savoury punch and reliable performance. The strain went on to secure recognition, placing 3rd in the Sativa category at the 2006 High Times Cannabis Cup.
 
Strain Summary:
Blue Cheese by Big Buddha Seeds is an award-winning hybrid with a celebrated pedigree. It combines 75% Cheese dominance with 25% Blueberry influence, resulting in an 8–10 week flowering strain that produces large yields of pungent, flavour-rich buds. Its sweet berry aroma, layered with the earthy musk of Cheese, has made it one of the best-selling and most popular strains worldwide. Euphoric, uplifting, and functional, Blue Cheese remains a must-grow for flavour chasers and connoisseurs alike.
Disclaimer: All seeds sold at Breeders Collective are strictly intended as souvenirs and for preservation purposes. We do not condone or encourage breaking any laws regarding cannabis. It is your responsibility to research and adhere to the laws in your jurisdiction regarding the purchase, possession, and use of cannabis seeds.