Badazz Cheese – Big Buddha Seeds
 
A bold union of BadAzz O.G. Kush and Big Buddha’s iconic Cheese, Badazz Cheese blends dense flavour, a rich kush aroma, and a deeply euphoric stone. Expect quick flowering, generous harvests, and a reassuringly Indica-leaning experience with real character.
 
Strain Information:
Strain Name: Badazz Cheese
Strain Breeder: Big Buddha Seeds
Lineage: BadAzz O.G. Kush × Big Buddha Cheese (Reversed)
Genetics: 90% Indica, 10% Sativa
Seed Type: Feminised
Flowering Type: Photoperiod
Flowering Time: Indoors 8–10 weeks; Outdoors harvest towards the end of October
Effect: Powerful euphoria with a long-lasting, happy, deeply relaxing stone
Aroma: Dominant OG Kush notes with earthy depth
Taste: Dark, spicy kush with earthy pine and a savoury Cheese twist
Height: Medium, bushy Indica structure
Yield: Indoors 50 g+ per plant; Outdoors 500 g+ per plant
 
Strain Description:
Badazz Cheese merges legendary Kush potency with the unmistakable savoury character of Cheese. Anticipate high THC levels delivering a pronounced, uplifting euphoria that settles into a calm, contented stone. Flavour is layered: pine and spice ride over deep, earthy kush tones, with Cheese adding a tangy, savoury edge. The overall profile is resinous and full-bodied, designed for enthusiasts who value intensity in both aroma and taste.
 
Growing Information:
This feminised, photoperiod cultivar performs well in tents, rooms, or outdoor sites. Indoors, it completes in roughly 8–10 weeks, remaining compact and easily managed with training. Outdoors, plan for a late-October finish. Plants show a stocky, branchy Indica habit and respond well to topping and canopy control. Rewards include dependable yields of 50 g+ per plant inside and 500 g+ per plant outdoors when grown in optimal conditions.
 
Strain Flavour And Aromas:
The bouquet leans heavily into OG Kush heritage—earthy, rich, and pungent—supported by pine and warm spice. On the palate, the kush core is joined by a savoury Cheese accent that adds depth and a lingering finish. Likely lead terpenes include myrcene (earthy body), caryophyllene (peppery spice), and pinene (fresh pine), combining to create a complex, memorable profile.
 
Strain Lineage:
Crafted from BadAzz O.G. Kush crossed with Big Buddha Cheese (reversed), this line unites robust resin production and kush weight with the distinctive flavour and output associated with the Cheese family. The result is a potent, flavour-driven hybrid with classic Indica effects and reliable productivity.
 
Strain Summary:
Badazz Cheese – by Big Buddha Seeds – is a mostly Indica strain delivering fast flowering, satisfying yields, and a powerful euphoric surge that mellows into a relaxed, happy stone. Rich kush aromatics, pine-spice notes, and savoury Cheese undertones make it a standout for flavour chasers and growers seeking manageable plants with strong returns.
Disclaimer: All seeds sold at Breeders Collective are strictly intended as souvenirs and for preservation purposes. We do not condone or encourage breaking any laws regarding cannabis. It is your responsibility to research and adhere to the laws in your jurisdiction regarding the purchase, possession, and use of cannabis seeds.