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Corn Syrup Feminised by Cookies

Corn Syrup Feminised by Cookies

£55.00Price

Corn Syrup by Cookies Seeds

 

Corn Syrup is a premium hybrid cannabis strain from Cookies Seeds, combining the best traits of London Pound Cake #75 and Sunset Sherbet. This indica-dominant variety boasts an impressive structure, high resin production, and a flavourful terpene profile. Its effects are powerful yet balanced, making it a sought-after choice for both recreational and medicinal users.

 

Strain Information

 

Strain Name: Corn Syrup

Strain Breeder: Cookies Seeds

Lineage: London Pound Cake #75 × Sunset Sherbet

Genetics: Indica-Dominant Hybrid

Seed Type: Feminised

Flowering Type: Photoperiod

Flowering Time: 8-10 weeks (Indoor & Outdoor)

Effect: Euphoric, relaxing, and uplifting with a calming body high

Aroma: Sweet, creamy, and fruity with hints of citrus and earthiness

Taste: Rich, dessert-like sweetness with subtle notes of vanilla and berry

Height: Medium to tall, with a well-structured canopy

Yield: 400-450g/m² (Indoor) / 550-600g per plant (Outdoor)

 

Strain Description

 

Corn Syrup is a standout hybrid that merges two powerhouse genetics, resulting in a strain known for its potency, flavour, and visual appeal. With an indica-leaning dominance, this strain delivers a deeply relaxing high that soothes the body while keeping the mind clear and uplifted. Its vibrant buds feature large, swollen bracts covered in a thick layer of trichomes, with bright orange pistils adding a striking contrast.

 

The THC levels in Corn Syrup are typically high, contributing to its strong effects. The strain's aroma is an enticing mix of sweet and creamy notes, accompanied by fruity and citrus undertones. The taste is equally appealing, resembling a decadent dessert with hints of vanilla, berries, and earthiness. This strain is perfect for those looking for a potent, flavour-packed experience with a luxurious bag appeal.

 

Growing Information

 

Corn Syrup is suitable for both indoor and outdoor cultivation, thriving in controlled environments where growers can maximise its yield potential. The plant develops a sturdy structure with well-spaced nodes, allowing for better airflow and light penetration. Indoors, it typically flowers within 8-10 weeks, producing resin-rich buds that are both dense and aromatic. Outdoors, under optimal conditions, this strain can yield an impressive 550-600g per plant.

 

Due to its hybrid nature, Corn Syrup benefits from techniques such as topping and low-stress training (LST) to manage height and encourage lateral growth. Its strong genetic lineage ensures a resilient plant that can withstand moderate fluctuations in environmental conditions.

 

Strain Flavour and Aromas

 

Corn Syrup offers a delightful sensory experience, combining sweet, creamy, and fruity flavours with an underlying earthiness. Its terpene profile contributes to a complex yet harmonious aroma, blending notes of citrus, vanilla, and berries with a subtle herbal finish. The dominant terpenes likely include limonene (for citrusy freshness), caryophyllene (adding a spicy, earthy depth), and myrcene (enhancing the strain's relaxing effects).

 

When smoked or vaporised, Corn Syrup delivers a smooth and flavourful experience, with its dessert-like sweetness lingering on the palate. This makes it a great choice for connoisseurs who appreciate rich, indulgent flavours.

 

Strain Lineage

 

Corn Syrup is the result of crossing two celebrated strains:

 

London Pound Cake #75: Known for its dense structure, high potency, and sweet, doughy flavour profile. This strain contributes to Corn Syrup’s robust bud formation, frosty trichome coverage, and intense effects.

 

Sunset Sherbet: A beloved hybrid with a creamy, fruity taste and euphoric yet relaxing effects. It enhances Corn Syrup’s flavour complexity and contributes to its uplifting, well-balanced high.

 

 

Together, these parent strains create a hybrid that excels in potency, bag appeal, and overall sensory experience.

 

Strain Summary

 

Corn Syrup is a top-tier hybrid from Cookies Seeds, combining the best traits of London Pound Cake #75 and Sunset Sherbet. This indica-dominant strain offers a powerful yet balanced high, with effects that relax the body while keeping the mind clear and euphoric. Its flavour profile is rich and dessert-like, with sweet, creamy, and fruity notes that make it a pleasure to consume.

 

With a flowering time of 8-10 weeks and a generous yield, Corn Syrup is an excellent choice for both commercial and home growers. Its stunning bud structure, high resin production, and mouth-watering terpene profile make it a must-try strain for cannabis enthusiasts seeking a potent and flavourful experience.

 

 

Disclaimer:

All seeds sold at Breeders Collective are strictly intended as souvenirs and for preservation purposes. We do not condone or encourage breaking any laws regarding cannabis. It is your responsibility to research and adhere to the laws in your jurisdiction regarding the purchase, possession, and use of cannabis seeds.

Free Seed Promotion

With our Free Seed Promotion, you’ll receive 2 free seeds for every £10 spent—1 feminised seed and 1 regular seed.

We also round up to the nearest £10, so if you spend £18, we’ll count it as £20, meaning you’ll receive 4 free seeds instead of 2!

Our feminized seeds come from established and well-known breeders from around the world, ensuring top-tier genetics and quality.

All free seeds are added to your order automatically, no need to do anything! They’ll be included in your parcel when it arrives.

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