King’s Tart – Green House Seeds
Introduction:
King’s Tart is a decadent indica-dominant hybrid designed for lovers of rich dessert flavours and deeply relaxing effects. A cross between LA Kush Cake (from Jungle Boys genetics) and Green House Seeds’ Bubba Slush, this strain delivers a complex terpene profile packed with sweet cream, earthy depth, and a sour twist. With high potency and an unforgettable flavour, King’s Tart is both a grower’s and a flavour chaser’s dream.
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Strain Information:
Strain Name: King’s Tart
Strain Breeder: Green House Seeds
Lineage: LA Kush Cake × Bubba Slush
Genetics: 80% Indica / 20% Sativa
Seed Type: Feminised
Flowering Type: Photoperiod
Flowering Time:
Indoors: 7–8 weeks
Outdoors: Harvest by late September
Effect: Deeply relaxing body high that builds gradually and lasts long; perfect for evening use
Aroma: Sweet and creamy with hints of fuel and earth
Taste: Rich dessert-like profile; creamy and sweet on the inhale, metallic and earthy on the exhale with subtle sourness
Height:
Indoors: 120–180 cm
Outdoors: 200–350 cm
Yield:
Outdoors: 1000–3500 grams per plant
THC: 25.68%
CBD: 0.4%
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Strain Description:
King’s Tart develops a medium-sized, bushy structure with vigorous growth and a strong central cola. It produces extremely dense, rock-hard buds coated in trichomes, thanks to its Kush and Gelato lineage. During flowering, clusters of nodes form tight flower groups that build into a uniform canopy. The high begins subtly and steadily intensifies into a deeply soothing body experience—ideal for stress relief, sleep, and unwinding at the end of the day.
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Growing Information:
This strain grows best when given at least 2–3 weeks of vegetative growth to allow its vigorous internodal development. Indoors, it reaches up to 180 cm, and outdoors it can stretch over 3.5 metres in ideal conditions. With good feeding and airflow, it finishes in as little as 7 weeks. The buds are extremely compact and resin-rich, making it a great option for extraction and high-yield harvesting. Best results come from controlled environments or temperate climates with dry autumns.
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Strain Flavour and Aromas:
Expect a mouth-watering combination of dessert-like sweetness and creamy complexity. The inhale delivers sugary and creamy tones with a hint of sourness, while the exhale is dominated by earthy-metallic notes that linger. This rich and layered flavour is driven by dominant terpenes:
Myrcene – for body relaxation and musky sweetness
β-Caryophyllene – adding spice and earthy depth
Linalool – contributing floral softness and calming effects
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Strain Lineage:
LA Kush Cake: Known for its creamy sweetness, sour tang, and kushy power
Bubba Slush: A blend of Bubba Kush and Gelato, bringing strong body effects and a unique, metallic-floral flavour
Together, they form a flavour-rich hybrid with stunning resin production and full-body relaxation.
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Strain Summary:
King’s Tart is a luxurious indica hybrid that impresses with both its flavour and potency. With its creamy, pastry-like taste and a powerful, long-lasting body high, it’s ideal for seasoned users looking to unwind in style. Growers will appreciate its yield potential and visual appeal, while users will be captivated by its dessert-inspired terpene profile. Whether enjoyed in a joint or pressed into extracts, King’s Tart is a modern classic for the flavour-forward cannabis enthusiast.
Disclaimer:All seeds sold at Breeders Collective are strictly intended as souvenirs and for preservation purposes. We do not condone or encourage breaking any laws regarding cannabis. It is your responsibility to research and adhere to the laws in your jurisdiction regarding the purchase, possession, and use of cannabis seeds.
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