King’s Tart – Green House Seeds (Feminised)


A rich, dessert-flavoured indica hybrid offering creamy sweetness, earthy depth, and a long-lasting, deeply relaxing body high.


Introduction:

King’s Tart is an indulgent indica-dominant hybrid from Green House Seeds, created by crossing LA Kush Cake with their own Bubba Slush. Crafted for flavour enthusiasts and potency seekers, this strain delivers a luxurious blend of creamy sweetness, earthy richness, and a subtle sour edge. Known for its heavy-hitting, long-lasting body effects, King’s Tart is ideal for evening relaxation and a dessert-like cannabis experience.


Strain Information:

Strain Name: King’s Tart

Breeder: Green House Seeds

Lineage: LA Kush Cake × Bubba Slush

Genetics: 80% Indica / 20% Sativa

Seed Type: Feminised

Flowering Type: Photoperiod

Flowering Time: Indoors: 7–8 weeks · Outdoors: Harvest by late September

Effect: Deep, long-lasting body relaxation ideal for evening use

Aroma: Sweet, creamy, with earthy and fuel-like undertones

Taste: Creamy and sweet on the inhale with earthy, metallic, and subtly sour notes on the exhale

Height: Indoors: 120–180 cm · Outdoors: 200–350 cm

Yield: Outdoors: 1000–3500 g/plant

THC Content: 25.68%

CBD Content: 0.4%


Strain Description:

King’s Tart develops a medium-sized, bushy structure with a dominant central cola and vigorous lateral growth. Its dense, rock-hard buds are coated in thick layers of resin, reflecting its Kush and Gelato heritage. Flower clusters stack tightly during bloom, forming a uniform canopy. The high begins with a slow but steady onset that deepens into heavy, full-body relaxation—perfect for stress relief, sleep, or winding down after a long day.


Growing Information:

This variety thrives with 2–3 weeks of vegetative growth to encourage strong internodal development. Indoors, it can reach up to 180 cm, while outdoor plants may exceed 3.5 metres in optimal conditions. King’s Tart produces extremely compact, resin-drenched flowers and can finish in as little as 7 weeks. It performs best in controlled indoor environments or in temperate regions with dry autumns, and is excellent for growers seeking high yields and extraction-quality resin.


Flavour and Aromas:

King’s Tart offers a decadent flavour profile reminiscent of sweet pastries and creamy desserts. The inhale is sugary, creamy, and lightly sour, while the exhale introduces earthy and metallic notes that add depth. The aroma is rich and indulgent, combining sweet cream with hints of earth and fuel for a layered sensory experience.


Strain Lineage:

LA Kush Cake: Provides creamy sweetness, sour accents, and potent kush influence.

Bubba Slush: Contributes strong body effects, resin production, and its signature earthy-metallic flavour notes.


Effects:

The effects build gradually, beginning with subtle relaxation that intensifies into a deeply soothing, long-lasting body high. Ideal for evening use, it promotes unwinding, peace, and physical comfort without overwhelming the senses.


Strain Summary:

King’s Tart is a premium indica hybrid offering exceptional flavour, striking visual appeal, and powerful body effects. With its creamy dessert-like taste, sour undertones, and profoundly relaxing high, it is a standout choice for flavour chasers and experienced users. Growers will appreciate its high yield potential, strong structure, and resin-heavy flowers, making it a modern indulgence for both cultivation and consumption.


Disclaimer: All seeds sold at Breeders Collective are strictly intended as souvenirs and for preservation purposes. We do not condone or encourage illegal activity. Please ensure you understand and comply with your local laws regarding cannabis seeds and cultivation.